Briess Liquid Malt Extract - Munich CBW®
Munich (liquid malt extract) is 100% pure malted barley extract made from 100% malt and water. This specialty malt extract is made using a traditional multiple step mashing process to achieve higher levels of fermentability. It is made from 50% Munich Malt and 50% Base Malt to produce a very rich, malty, amber colored extract.
TYPICAL ANALYSIS
Solids 79%
Fermentability 75% FAN (syrup As-Is)
3500 Color (8º Plato)
8.0º Lovibond
Available in: 3.3 LB | 32 LB
