Brand: Briess

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BREWERS BARLEY FLAKES

LOVIBOND FLAVOR UNIQUE CHARACTERISTICS/ APPLICATIONS
1.4 None Pregelatinized. Use Barley Flakes as an adjunct in all-grain brews to produce a lighter colored finished beer without lowering the original gravity. Use in place of corn as an adjunct to eliminate corn flavor in the finished beer. Use at 10-25% of total grist to produce a light colored, mild flavored, dry beer.

 

Click HERE for Full Flaked Barley Product Information and Analysis!