Wing Time Garlic with Parmesan Buffalo Wing Sauce - Brings out the true garlic lover in all of us. This award-winning sauce combines the rich, traditional flavors with a fair amount of heat, to remind you that these are Buffalo wings you're eating, and comes loaded with garlic and Parmesan cheese to liven up the taste buds.
- Authentic Flavor: 15 year-old proven recipe originating from Buffalo, NY, the birthplace of the Buffalo Wings.
- Quality: The finest all natural ingredients containing no preservatives, MSG, sugar or cholesterol.
- Selection: Offering a choice of 5 mouth-watering sauces for your family to enjoy.
- Convenience: Ready-to-use pourable sauces. Cooking instructions provided on every bottle.
- Versatility: Excellent on chicken, ribs, sausage, pork, beef and vegetarian foods such as rice, baked potatoes, refried beans, baked tofu and stir fry
- For great tasting authentic Buffalo wings, cut chicken wings at each joint and discard tips. Barbecue or broil until crispy. Warm sauce over low heat, stirring occasionally. Do not boil. Dunk cooked wings into sauce for about one minute. Serve with celery and carrot sticks and a side of bleu cheese dressing. Enjoy!
